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Eat Fit Cookbook
Molly Kimball, Registered Dietitian and Nutrition Journalist, collaborated with award-winning chefs and restaurateurs to create crowd-pleasing, good-for-you recipes you can make at home. The Eat Fit Cookbook features more than 125 recipes, along with wellness tips and stories from chefs and foodies.
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Eat Fit Cookbook





Inside The Eat Fit Cookbook

  • 125+ recipes for appetizers, entrees, desserts, snacks, sides, sauces and beverages
  • 224 pages featuring an inside look at the kitchens of New Orleans’ most iconic restaurants
  • Educational features including salt swaps, stock the perfect pantry, kitchen tools essentials, and how to choose the best oil.
  • Essential ingredients and cooking tools to set your kitchen adventures up for success
  • Featured recipes and content from dozens of restaurants, including Commander’s Palace, as well as local brands like Swerve Sweetener and Big Easy Bucha

Purchase Eat Fit Cookbook

Click here to listen to Molly Kimball explain Ochsner Eat Fit and the Eat Fit Cookbook on The Food Show with Tom Fitzmorris.

Donate to Eat Fit

Help us support our Eat Fit partners in the most meaningful way. Ochsner’s Eat Fit nonprofit initiative collaborates with restaurants to help make the healthy choice the easy (and delicious) choice! Your generosity supports the nonprofit work we do for our partners and for our community. Thank you for supporting our Eat Fit mission to inspire our community to live their strongest, healthiest lives.

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